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Thoughts on Predictability, Risk, and Cultural Stasis
Spotify Wrapped 2025 It was in 2015 that Spotify users were first subjected to the digital summary of their year’s listening habits now known as Spotify Wrapped. Since then, Spotify Wrapped has marketed itself into a semi-global cultural event, dissected in the Op-ed section of the New York Times, advertised on the Paris metro, and endlessly re-posted on social media. This year, I even heard someone refer to the planned release date of Spotify Wrapped 2025 as ‘Wrapped day’. B


Bow to the Grain
As anthropologist Anna Tsing says, grains domesticated us. The development of sedimentary agriculture roughly 10000 years ago ushered in the establishment of new social hierarchies, reinforcing what we now refer to as classism and “othering”. Cultivation has allowed the exercising of power over others, more commonly known as “feudalism”. This system enabled the creation of a food surplus, increasing the size of society manyfold. Conventional evolutionary theory has explained


My Guide to the Perfect Cozy Restaurants for a Scorpio Birthday (If You Don't Wanna Look Like a F#cking Loser)
I read an article that estimated it would take about 23 years to eat at every restaurant in New York City. The discovery of this instantly led me to feel pure pity for anyone who hasn't started planning their birthday. Unlike these common idiots I’ve had my birthday, coming up next July, planned since last August. Thankfully for my forward thinking and superior planning skills, I decided as a profound act of service for all the Scorpios of New York City it only made sense t


The Taste That Built My Childhood
Artwork by Vasu Arora A few years have passed since my grandmother died, but her house in Whitestone, Queens, still feels alive with her routines. The faint smell of espresso lingers in the kitchen, and her large wooden rosary beads hang from the portico, just where she left them. On my last visit, while opening the junk drawer to find Werther's Originals, I came across a stack of old restaurant menus. They were soft at the edges, creased from years of use, and marked with he


Sleep for Dinner: A Four-Course Meal
There’s a saying that goes something like, “I’m eating sleep for dinner.” I must admit I’ve tried my hand at this cuisine. It’s not my first choice, it’s not a punishment, and it’s not abnegation. I am merely easily distracted in the evening. By nine or ten, I lack the energy to cook, an appetite for cereal, and interest in take-out. Stomach grumbles disturb my rest, and in the morning, I’m emotional. I wouldn’t recommend it. I’d rather recommend a more literal approach. You


Sweet Treats in Fashion
Artwork by Ruby Mae Colson @ruby__doll Ever since I can remember, I have been drawn to fake desserts. As strange as it is, there’s something desirable about an object that looks delectable when in reality it’s made from plastic and clay. I I’m not the only one who is drawn to fake foods as there are many fashionists that incorporate desert motifs, chimes and accessories into their wardrobe. I am inspired by the Japanese craft sweets Decoden. What is Decoden? Originating in J


The West Eats the East
Artwork by Anniella Victoria From the era of colonialism to the era of social media influencers, the West has been profiting off of Eastern culture– or at least part of it. It used to happen through direct economic exploitation, when British colonizers dubbed Indian diets as “unclean” while simultaneously exporting and gaining money from said spices that they so desperately needed. Tea that was once an Indian crop is now a staple in British identity. Now, the exploitation is


The Rise of Luxury Groceries
Artwork by Emma Szabo While New Yorkers have had to grapple with an affordability crisis over the past decade, the city has seen a rise in luxury grocery stores. As well as being vital to our existence, food has always been an essential part of human social life, serving as a symbol of celebration and community. The latest social media and lifestyle marketing trends, however, show that food has also become a status symbol and the ultimate luxury item. There isn't a more sign


LUCA GUADAGNINO: CINEMA OF APPETITE
Artwork by Jordan Baker There’s so much you can say by staring at someone while eating a hot dog. It can be flirty, or threatening, tender or humiliating. And Luca Guadagnino understands this better than any working director today. In Guadagnino’s work food is given power and glory. It isn’t treated as a mere prop. It performs, brings characters together, or helps them make discoveries about themselves. In his films, food becomes a vocabulary for longing and restraint, for


The Back of the House
Over a phone propped up on the crowded counter of a kitchen dorm, a daughter interviews her restaurateur Mom (who also doubled as an elementary school lunch lady). Growing up in the restaurant business, she cooks up boiling stories and tasty opinions to share. Daughter: “For many people–myself included–our parents are our first chefs. From cooking three-course holiday dinners to plating pop-tarts, mothers have their own cooking style and skill. My mom, who I have on call wit


Make America Sick Again: MAHA and its Cruel Misdirection
Artwork by Rachel Genito Make America Healthy Again , or MAHA, is a Trumpian health initiative, spearheaded by RFK Jr.—a staunch anti-vaccine advocate and conspiracy theorist. MAHA began in the summer of 2024, before Trump was elected, when siblings Casey and Calley Means appeared on The Tucker Carlson Show to discuss privatized health and America’s health crisis. Their points were relatively sound—they claimed that the system is rigged against the patient, and that modern m


Artwork by Oyku Derin Ersoy
Artwork by Oyku Derin Ersoy @oders0y
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